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Big Green Egg Cast Iron Burger Grill Press
$258.00
Shipping calculated at checkout.
The new Big Green Egg Cast Iron Grill Press is a simple, practical and highly durable tool that will help you improve your grilling game. It can be put to good use when making smash burgers, creating perfect sear marks on steaks or seafood, applying pressure to a panini or cheese toastie, or stopping thinly sliced meats such as bacon from curling as they cook.
- Heavy-duty enamelled cast iron construction
- Cool-grip spiral handle provides a safe, comfortable grip
- Keeps food flat as it cooks and distributes heat evenly
- Dishwasher-safe
How to make the perfect “smash” burger
Where the Grill Press really comes into its own is in the creation of the smash burger. Set your EGG for direct cooking at 200°C. Lightly oil a heated griddle or plancha. Shape your minced beef into loose balls, place these in the hot pan, then use the weight of the Grill Press to push down until a thin patty is formed. You should only turn the patties once, so be sure to get good purchase underneath to retain the caramelised layer on the bottom. The result should be something approaching the ideal burger, with crispy edges and a juicy centre.
You'll find a full recipe for our perfect burgers below.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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